Production and characterization of biomass and exopolysaccharides obtained in submerged culture under different initial pHs used in the cultivation of Colletotrichum gloeosporioides and Rhizopus stolonifer

Authors

  • Juan Diego Valenzuela Cobos Universidad Espíritu Santo-Ecuador
  • René Oscar Rodríguez-Grimón Universidad Espíritu Santo-Ecuador.
  • Ana Grijalva-Endara Facultad de Ciencias Químicas, Universidad de Guayaquil- Ecuador.
  • Raúl Marcillo-Vallejo Departamento de Oceanografía Naval. Instituto Oceanográfico de la Armada.
  • Onay Adonys Mercader-Camejo Universidad Espíritu Santo-Ecuador.

DOI:

https://doi.org/10.9755/ejfa.2020.v32.i8.2139

Abstract

Colletotrichum gloeosporioides (GC003) and Rhizopus stolonifer (RS001) were cultivated in two different liquid culture media: LC1 (glucose 40 g L-1, yeast extract 3 g L-1 and tryptone peptone 2 g L-1) and LC2 (glucose 40 g L-1, yeast extract 3 g L-1 and tryptone peptone 10 g L-1) for the production of mycelial biomass and exopolysaccharides (EPS). By using the liquid culture (LC2) under pH of 4.5 presented the highest biomass content (15.73 g L-1) in the propagation of Rhizopus stolonifer. The highest production of exopolysaccharides (1.74 g L-1) was obtained by the liquid culture (LC2) under pH of 4.5 in the cultivation of Colletotrichum gloeosporioides. The results presented that the production of biomass and exopolysaccharides (EPS) is directly related with the pHs values and the strain used in the cultivation.

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Published

2020-09-09

How to Cite

Cobos, J. D. V., R. O. Rodríguez-Grimón, A. Grijalva-Endara, R. Marcillo-Vallejo, and O. A. Mercader-Camejo. “Production and Characterization of Biomass and Exopolysaccharides Obtained in Submerged Culture under Different Initial PHs Used in the Cultivation of Colletotrichum Gloeosporioides and Rhizopus Stolonifer”. Emirates Journal of Food and Agriculture, vol. 32, no. 8, Sept. 2020, pp. 628-32, doi:10.9755/ejfa.2020.v32.i8.2139.

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Research Article

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