(1)
Andruszczak, P. K. S.; Dziki, D.; Stocki, M.; Stocka, N.; PaweĊ‚ Gierasimiuk, K. R. Green Grain of Spelt (Triticum Aestivum Ssp. Spelta) Harvested at the Stage of Milk-Dough As a Rich Source of Valuable Nutrients. Emirates Journal of Food and Agriculture 2019, 31.