1.
Monter-Miranda JG, Juan Manuel Tirado-Gallegos PBZ-F, Emilio Ochoa-Reyes, Claudio Rios-Velasco FJM-C, Francisco Hernandez-Centeno MH-G, la Pena HYL de. Nutritional characterization of fatty acids and minerals in Brachystola magna (Girard) during their development. Emir J Food Agric [Internet]. 2018 May 31 [cited 2024 Apr. 27];30(5):389-95. Available from: https://ejfa.me/index.php/journal/article/view/1682