1.
Jarrar AH, Kamal-Eldin A, Bataineh M, Al Dhaheri AS. Glycemic Index (GI) and Glycemic Load (GL) Values for Dried Bisr and Tamr Dates. Emir J Food Agric [Internet]. 2019 Mar. 27 [cited 2024 Apr. 26];31(2):88-94. Available from: https://ejfa.me/index.php/journal/article/view/1910