EFFECT OF HIGH LEVELS OF DIETARY ENERGY ON THE PERFORMANCE OF LAYING HENS UNDER HOT CLIMATES

Authors

  • Ahmed S. Hussein

DOI:

https://doi.org/10.9755/ejfa.v7i1.5358

Keywords:

Climates, Egg Production, Enrgy, Laying Hens, Temperature

Abstract

Please see the scanned pdf version in full text

Downloads

Download data is not yet available.

Published

2017-10-23

How to Cite

Hussein, A. S. “EFFECT OF HIGH LEVELS OF DIETARY ENERGY ON THE PERFORMANCE OF LAYING HENS UNDER HOT CLIMATES”. Emirates Journal of Food and Agriculture, vol. 7, no. 1, Oct. 2017, pp. 109-23, doi:10.9755/ejfa.v7i1.5358.

Issue

Vol 7, Issue 1, 1995

Section

Regular Articles
Crossref
Scopus
Google Scholar
Europe PMC