Genetic components of characters related to yield in pepper guajillo: method II of Griffing
DOI:
https://doi.org/10.9755/ejfa.2021.v33.i2.2568Abstract
The Capsium genus comprises one of the most economically important and gastronomic plant groups in the world. In Mexico, C. annuum one of the five species was domesticated. Guajillo chili belongs to this species; whose main use is dry. In this type of chili, little is known about its genetic parameters. The objective was to identify populations with better plant characteristics and high yield in order to obtain information on his heterotic patterns. For this study, nine populations of Guajillo chili from different entities of Mexico were used, which by means of a partial dialectic design, originated 36 crosses. The analysis of variance showed highly significant effects (P ≤ 0.001) in the general combining ability (GCA) in the parents, as well as for the specific combining ability (SCA) in their crosses mainly in the performance variables. In the variable number of fruit per plant (NFP), a higher GCA was observed, as well as in the cross P1 x P9 that showed higher value of heterosis and heterobeltiosis. The fresh fruit yield, the positive heterotic value, was observed in the crosses P2 x P5, P3 x P4, P3 x P5, P4 x P9 and
P7 x P9. While the yield of dried fruit showed the positive and highly significant heterotic and heterobeltiosis value, at the P1 x P9 and P2 x P6 crosses. While the cross P3 x P9 only shows a significant positive value of heterosis.
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References
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Huang, X., S. Yang, J. Gong, Y. Zhao, Q. Feng, H. Gong and N. Chen. 2015. Genomic analysis of hybrid rice varieties reveals numerous superior alleles that contribute to heterosis. Nat. Commun. 6: 1-9. DOI: 10.1038/ncomms7258
Ince, A. G., M. Karaca, and A. N. Onus. 2010. Polymorphic microsatellite markers transferable across Capsicum species. Plant. Mol. Biol. Report. 28: 285–291. DOI: 10.1093/bioinformatics/bth410
IPGRI, A. 1995. CATIE. Descriptors for Capsicum (Capsicum spp.). International Plant Genetic Resources Institute, Rome, Italy; the Asian Vegetable Research and Development Center, Taipei, Taiwan, and the Centro Agronómico Tropical de Investigación y Enseñanza. Turrialba Costa Rica 110.
Khalil, M. R. and M. Hatem. 2014. Study on combining ability and heterosis of yield and its components in pepper (Capsicum annum L.). Alexantia. J. Agric. Res. 59: 61–71. DOI:
De la Cruz-Lázaro, D., G. Castañón-Nájera, N. P. Brito-Manzano, A. Gómez-Vázquez, V. Robledo-Torres and A. J. Lozano del Río. 2010. Heterosis y aptitud combinatoria de poblaciones de maíz tropical. Phyton B Aires. 79: 11–17.
Martínez-Vázquez, E., A. Hernández-Bautista, R. Lobato-Ortiz, J. J García-Zavala and D. Reyes-López. 2017. Exploring the breeding potential of Mexican tomato landraces. Sci. Hortic. 220: 317-325. DOI: https://doi.org/10.1016/j.scienta.2017.03.031
Medeiros, A. M., R. Rodrigues, L. S. A. Gonçalves, C. P. Sudré, H. S. D. Oliveira and M. H. D. Santos. 2014. Gene effect and heterosis in Capsicum baccatum var. pendulum. Ciênc. Rural 44: 1031–1036. DOI: https://doi.org/10.1590/S0103-84782014000600013
Méndez-Natera, J., A. Rondón and J. Merazo-Pinto. 1997. Heterobeltiosis en algodón (Gossypium hirsutum L.): rendimiento de algodón en rama, sus componentes y calidad de la fibra. Bioagro. 9: 77–85.
Minamiyama, Y., M. Tsuro and M. Hirai. 2006. An SSR-based linkage map of Capsicum annuum. Mol. Breed. 18: 157–169. DOI: https://doi.org/10.1007/s11032-006-9024-3
Nagaraju, M. M. and I. Sreelathakumary. 2017. Combining ability analysis for growth and yield characters in chilli (Capsicum annuum L). Int. J. Farm. Sci. 6: 207–212.
Nascimento, M. F., C. H. Bruckner, F. L. Finger, N. F. D. Nascimento, E. R. D. Rêgo and M. M. D. Rego. 2014. Combining ability for yield and fruit quality in the pepper Capsicum annuum. Genet. Mol. Res. 13: 3237–3249. DOI: 10.4238/2014.April.29.2
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Patel, M., A. Patel, J. Patel and J. Patel. 2010. Heterosis for green fruit yield and its components in chilli (Capsicum annuum var. longicum (DG) Sendt) over environments. Electron. J. Plant. Breed. 1: 1443–1453.
Pech May, A. M., G. Castañón Nájera, J. M. Tun-Suárez, M. Mendoza-Elos, J. O. Mijangos- Cortés, A. Pérez Gutiérrez, and L. Latournerie-Moreno. 2010. Efectos heteróticos y aptitud
combinatoria en poblaciones de chile dulce (Capsicum annuum L.). Rev. Fitotec. Mex. 33: 353–360.
Perry, L. and K. V. Flannery. 2007. Precolumbian use of chili peppers in the Valley of Oaxaca, Mexico. Proc. Natl. Acad. Sci. U.S.A. 104: 11905-11909. DOI: https://doi.org/10.1073/pnas.0704936104
Rao, P. G. and K. M. Reddy. 2017. Exploitation of mid parent heterosis in bell pepper (Capsicum, annuum L.) for yield and yield attributing traits. Agric. Res. J. 54: 117–119.
Rohini, N. and V. Lakshmana. 2017. Heterotic expression for dry pod yield and its components in chilli (Capsicum annuum var. annuum). J. Anim. Plant. Sci. 27: 207–218.
Sharma, V. K., S. Punetha and B. B. Sharma. 2013. Heterosis studies for earliness, fruit yield and yield attributing traits in bell pepper. Afr. J. Agric. Res. 8: 4088–4098.
Shrestha, S. L., B. P. Luitel and W. H. Kang. 2011. Heterosis and heterobeltiosis studies in sweet pepper (Capsicum annuum L.). Hortic. Environ. Biotechnol. 52: 278–283. DOI: https://doi.org/10.1007/s13580-011-0106-8
Silva, A. R. Da., E. R. Do. Rêgo, A. M. Do. S. Pessoa and M. M. Do. Rêgo. 2016. Correlation network analysis between phenotypic and genotypic traits of chili pepper. Pesqui. Agropecuária Bras. 51: 372–377. DOI: https://doi.org/10.1590/S0100-204X2016000400010
Singh, D., T. Pramod and S. Jain. 2012. Heterosis studies for growth, flowering, and yield of chilli (Capsicum annuum L.). Pantnagar. J. Res. 10: 61–65.
Sitaresmi, T., S. Sujiprihati and M. Syukur. 2016. Combining ability of several introduced and local chilli pepper (Capsicum annuum L.) genotypes and heterosis of the offsprings. J. Agron. Indones. Indones. J. Agron. 38: 212 – 217.
Sood, S. and N. Kumar. 2010. Heterosis for fruit yield and related horticultural traits in bell pepper. Int. J. Veg. Sci. 16: 361–373.
Sprague, G. F. and L. A. Tatum. 1942. General vs. Specific Combining Ability in Single Crosses of Corn 1. Agron. J. 34: 923–932. DOI: https://doi.org/10.2134/agronj1942.00021962003400100008x
Steiner, A. A. 1966. The influence of the chemical composition of a nutrient solution on the production of tomato plants. Plant Soil. 24: 454–466. DOI: https://doi.org/10.1007/BF01374052
Sudré, C. P., R. Rodrigues, E. M. Riva, M. Karasawa and A. T. D. Amaral Júnior. 2005. Divergência genética entre acessos de pimenta e pimentão utilizando técnicas multivariadas. Hortic. Bras. 23: 22–27. DOI: http://dx.doi.org/10.1590/S0102-05362005000100005
Tembhurne, B. and S. Rao. 2012. Heterosis and combining ability in CMS based hybrid chilli (Capsicum annuum L.). J. Agric. Sci. 4: 89-96.
Vaishnav, R., K. Srivastava and P. Singh. 2009. Heterosis and combining ability in chilli for yield and yield contributing traits (Capsicum annuum L.). Asian. J. Bio. Sci. 4: 244–248.
Wang, D. and P. W. Bosland. 2006. The genes of Capsicum. HortScience. 41: 1169-1187. DOI: https://doi.org/10.21273/HORTSCI.41.5.1169
Wynne, J., D. Emery and P. Rice. 1970. Combining Ability Estimates in Arachis hypogaea L. II. Field Performance of F1 Hybrids 1. Crop. Sci. 10: 713–715. DOI: https://doi.org/10.2135/cropsci1970.0011183X001000060036x
Zewdie, Y., P. W. Bosland and R. Steiner. 2001. Combining ability and heterosis for capsaicinoids in Capsicum pubescens. HortScience 36: 1315–1317. DOI: https://doi.org/10.21273/HORTSCI.36.7.1315
Zhang, Y. and M. S. Kang. 2003. DIALLEL-SAS: a program for Griffing’s diallel methods. Haworth Press Inc.: New York, NY, USA.
Baranwal, V. K., V. Mikkilineni, U. B. Zehr, A. K. Tyagi and S. Kapoor. 2012. Heterosis: emerging ideas about hybrid vigour. J. Exp. Bot. 63: 6309–6314. DOI: 10.1093/jxb/ers291
Bautista, J., F. Hernández-Mendoza and V. García-Gaytán. 2020. Impact on Yield, Biomass, Mineral Profile, pH, and Electrical Conductivity of Cherry Tomato Fruit Using a Nutrient
Solution and a Silicon-Based Organomineral Fertilizer. Adv. Agric. 2020: 1-7. DOI: https://doi.org/10.1155/2020/8821951
Bhutia, N. D., T. Seth, V. D. Shende, S. Dutta and A. Chattopadhyay. 2015. Estimation of Heterosis, dominance effect and genetic control of fresh fruit yield, quality and leaf curl disease severity traits of chilli pepper (Capsicum annuum L.). Sci. Hortic. 182: 47–55. DOI: https://doi.org/10.1016/j.scienta.2014.11.017
Bravo, L., G. Galindo and M. Amador. 2006. Tecnología de producción de chile seco. INIFAP CIRNOC Campo Exp Zacatecas Libro Téc 5: 222.
Butcher, J. D., K. M. Crosby, K. S. Yoo, B. Patil, J. L. Jifon and W. L. Rooney. 2013. Heterosis in different F1 Capsicum annuum genotypes for fruit traits, ascorbic acid, capsaicin, and flavonoids. Sci. Hortic. 159: 72–79. DOI: https://doi.org/10.1016/j.scienta.2013.03.022
Chaudhary, A., R. Kumar and S. Solankey. 2013. Estimation of heterosis for yield and quality components in chilli (Capsicum annuum L.). Afr. J. Biotechnol. 12: 6605–6610. DOI: 10.5897/AJB2013.13069
Costa, M. P. S. D., M. M. Rêgo, A. P. G. A. Silva, E. R. Rêgo and P. A. Barroso. 2016. Characterization and genetic diversity of pepper (Capsicum spp) parents and interspecific hybrids. Genet. Mol. Res. 15: 1–12. DOI: 10.4238/gmr.15027652
Do Rêgo, E. R., M. M. Do Rêgo, C. D. Cruz, F. L. Finger and V. W. D. Casali. 2011. Phenotypic diversity, correlation and importance of variables for fruit quality and yield traits in Brazilian peppers (Capsicum baccatum). Genet. Resour. Crop. Evol. 58: 909–918. DOI: https://doi.org/10.1007/s10722-010-9628-7
Esquivel-Esquivel, G., F. Castillo-González, J. M. Hernández-Casillas, A. Santacruz-Varela, G. García de los Santos, J. A. Acosta-Gallegos, and A. Ramírez Hernández. 2011. Heterosis en maíz del Altiplano de México con diferente grado de divergencia genética. Rev. Mex. Cienc. Agríc. 2: 331–344.
García-Gaytán, V., F. C. Gómez-Merino, L. I. Trejo-Téllez, G. A. Baca-Castillo and S. García-Morales. 2017. The Chilhuacle Chili (Capsicum annuum L.) in Mexico: Description of the Variety, Its Cultivation, and Uses. Int. J. Agron. 2017: 1-7. DOI: https://doi.org/10.1155/2017/5641680
Geleta, L. and M. Labuschagne. 2004. Hybrid performance for yield and other characteristics in peppers (Capsicum annuum L.). J. Agric. Sci. 142: 411–419. DOI: https://doi.org/10.1017/S002185960400440X
Geleta, L. F. and M. T. Labuschagne. 2006. Combining ability and heritability for vitamin C and total soluble solids in pepper (Capsicum annuum L.). J. Sci. Food. Agric. 86: 1317-1320. DOI: https://doi.org/10.1002/jsfa.2494
Greenleaf, W. 1986. Pepper breeding. Breed. Veg. Crop. 67–134
Griffing, B. 1956. Concept of general and specific combining ability in relation to diallel crossing systems. Aust. J. Biol. Sci. 9: 463–493. DOI: https://doi.org/10.1071/BI9560463
Gutiérrez, E., A. Espinoza, A. P. Gil, and J. J. Lozano and O. Antuna. 2004. Aptitud combinatoria de híbridos de maíz para la Comarca Lagunera. Rev. Fitotec. Mex. 27: 7-11.
Hasanuzzaman, M., M. A. Hakim, J. Fersdous, M. M. Islam and L. Rahman. 2012. Combining ability and heritability analysis for yield and yield contributing characters in chilli (Capsicum annuum) landraces. Plant Omics. 5: 337-344.
Hernández-Pérez, M., A. López-Benítez, F. Borrego-Escalante, S. R. López-Betancourt and M. Ramírez-Meraz. 2011. Análisis dialélico del rendimiento de Chile por el Método IV de griffing. Agron. Mesoam. 22: 37–43.
Huang, X., S. Yang, J. Gong, Y. Zhao, Q. Feng, H. Gong and N. Chen. 2015. Genomic analysis of hybrid rice varieties reveals numerous superior alleles that contribute to heterosis. Nat. Commun. 6: 1-9. DOI: 10.1038/ncomms7258
Ince, A. G., M. Karaca, and A. N. Onus. 2010. Polymorphic microsatellite markers transferable across Capsicum species. Plant. Mol. Biol. Report. 28: 285–291. DOI: 10.1093/bioinformatics/bth410
IPGRI, A. 1995. CATIE. Descriptors for Capsicum (Capsicum spp.). International Plant Genetic Resources Institute, Rome, Italy; the Asian Vegetable Research and Development Center, Taipei, Taiwan, and the Centro Agronómico Tropical de Investigación y Enseñanza. Turrialba Costa Rica 110.
Khalil, M. R. and M. Hatem. 2014. Study on combining ability and heterosis of yield and its components in pepper (Capsicum annum L.). Alexantia. J. Agric. Res. 59: 61–71. DOI:
De la Cruz-Lázaro, D., G. Castañón-Nájera, N. P. Brito-Manzano, A. Gómez-Vázquez, V. Robledo-Torres and A. J. Lozano del Río. 2010. Heterosis y aptitud combinatoria de poblaciones de maíz tropical. Phyton B Aires. 79: 11–17.
Martínez-Vázquez, E., A. Hernández-Bautista, R. Lobato-Ortiz, J. J García-Zavala and D. Reyes-López. 2017. Exploring the breeding potential of Mexican tomato landraces. Sci. Hortic. 220: 317-325. DOI: https://doi.org/10.1016/j.scienta.2017.03.031
Medeiros, A. M., R. Rodrigues, L. S. A. Gonçalves, C. P. Sudré, H. S. D. Oliveira and M. H. D. Santos. 2014. Gene effect and heterosis in Capsicum baccatum var. pendulum. Ciênc. Rural 44: 1031–1036. DOI: https://doi.org/10.1590/S0103-84782014000600013
Méndez-Natera, J., A. Rondón and J. Merazo-Pinto. 1997. Heterobeltiosis en algodón (Gossypium hirsutum L.): rendimiento de algodón en rama, sus componentes y calidad de la fibra. Bioagro. 9: 77–85.
Minamiyama, Y., M. Tsuro and M. Hirai. 2006. An SSR-based linkage map of Capsicum annuum. Mol. Breed. 18: 157–169. DOI: https://doi.org/10.1007/s11032-006-9024-3
Nagaraju, M. M. and I. Sreelathakumary. 2017. Combining ability analysis for growth and yield characters in chilli (Capsicum annuum L). Int. J. Farm. Sci. 6: 207–212.
Nascimento, M. F., C. H. Bruckner, F. L. Finger, N. F. D. Nascimento, E. R. D. Rêgo and M. M. D. Rego. 2014. Combining ability for yield and fruit quality in the pepper Capsicum annuum. Genet. Mol. Res. 13: 3237–3249. DOI: 10.4238/2014.April.29.2
Pacheco‐Olvera, A., S. Hernández‐Verdugo, V. Rocha‐Ramírez, A. González‐Rodríguez, and K. Oyama. 2012. Genetic diversity and structure of pepper (Capsicum annuum L.) from Northwestern Mexico analyzed by microsatellite markers. Crop. Sci. 52: 231–241. DOI: https://doi.org/10.2135/cropsci2011.06.0319
Patel, M., A. Patel, J. Patel and J. Patel. 2010. Heterosis for green fruit yield and its components in chilli (Capsicum annuum var. longicum (DG) Sendt) over environments. Electron. J. Plant. Breed. 1: 1443–1453.
Pech May, A. M., G. Castañón Nájera, J. M. Tun-Suárez, M. Mendoza-Elos, J. O. Mijangos- Cortés, A. Pérez Gutiérrez, and L. Latournerie-Moreno. 2010. Efectos heteróticos y aptitud
combinatoria en poblaciones de chile dulce (Capsicum annuum L.). Rev. Fitotec. Mex. 33: 353–360.
Perry, L. and K. V. Flannery. 2007. Precolumbian use of chili peppers in the Valley of Oaxaca, Mexico. Proc. Natl. Acad. Sci. U.S.A. 104: 11905-11909. DOI: https://doi.org/10.1073/pnas.0704936104
Rao, P. G. and K. M. Reddy. 2017. Exploitation of mid parent heterosis in bell pepper (Capsicum, annuum L.) for yield and yield attributing traits. Agric. Res. J. 54: 117–119.
Rohini, N. and V. Lakshmana. 2017. Heterotic expression for dry pod yield and its components in chilli (Capsicum annuum var. annuum). J. Anim. Plant. Sci. 27: 207–218.
Sharma, V. K., S. Punetha and B. B. Sharma. 2013. Heterosis studies for earliness, fruit yield and yield attributing traits in bell pepper. Afr. J. Agric. Res. 8: 4088–4098.
Shrestha, S. L., B. P. Luitel and W. H. Kang. 2011. Heterosis and heterobeltiosis studies in sweet pepper (Capsicum annuum L.). Hortic. Environ. Biotechnol. 52: 278–283. DOI: https://doi.org/10.1007/s13580-011-0106-8
Silva, A. R. Da., E. R. Do. Rêgo, A. M. Do. S. Pessoa and M. M. Do. Rêgo. 2016. Correlation network analysis between phenotypic and genotypic traits of chili pepper. Pesqui. Agropecuária Bras. 51: 372–377. DOI: https://doi.org/10.1590/S0100-204X2016000400010
Singh, D., T. Pramod and S. Jain. 2012. Heterosis studies for growth, flowering, and yield of chilli (Capsicum annuum L.). Pantnagar. J. Res. 10: 61–65.
Sitaresmi, T., S. Sujiprihati and M. Syukur. 2016. Combining ability of several introduced and local chilli pepper (Capsicum annuum L.) genotypes and heterosis of the offsprings. J. Agron. Indones. Indones. J. Agron. 38: 212 – 217.
Sood, S. and N. Kumar. 2010. Heterosis for fruit yield and related horticultural traits in bell pepper. Int. J. Veg. Sci. 16: 361–373.
Sprague, G. F. and L. A. Tatum. 1942. General vs. Specific Combining Ability in Single Crosses of Corn 1. Agron. J. 34: 923–932. DOI: https://doi.org/10.2134/agronj1942.00021962003400100008x
Steiner, A. A. 1966. The influence of the chemical composition of a nutrient solution on the production of tomato plants. Plant Soil. 24: 454–466. DOI: https://doi.org/10.1007/BF01374052
Sudré, C. P., R. Rodrigues, E. M. Riva, M. Karasawa and A. T. D. Amaral Júnior. 2005. Divergência genética entre acessos de pimenta e pimentão utilizando técnicas multivariadas. Hortic. Bras. 23: 22–27. DOI: http://dx.doi.org/10.1590/S0102-05362005000100005
Tembhurne, B. and S. Rao. 2012. Heterosis and combining ability in CMS based hybrid chilli (Capsicum annuum L.). J. Agric. Sci. 4: 89-96.
Vaishnav, R., K. Srivastava and P. Singh. 2009. Heterosis and combining ability in chilli for yield and yield contributing traits (Capsicum annuum L.). Asian. J. Bio. Sci. 4: 244–248.
Wang, D. and P. W. Bosland. 2006. The genes of Capsicum. HortScience. 41: 1169-1187. DOI: https://doi.org/10.21273/HORTSCI.41.5.1169
Wynne, J., D. Emery and P. Rice. 1970. Combining Ability Estimates in Arachis hypogaea L. II. Field Performance of F1 Hybrids 1. Crop. Sci. 10: 713–715. DOI: https://doi.org/10.2135/cropsci1970.0011183X001000060036x
Zewdie, Y., P. W. Bosland and R. Steiner. 2001. Combining ability and heterosis for capsaicinoids in Capsicum pubescens. HortScience 36: 1315–1317. DOI: https://doi.org/10.21273/HORTSCI.36.7.1315
Zhang, Y. and M. S. Kang. 2003. DIALLEL-SAS: a program for Griffing’s diallel methods. Haworth Press Inc.: New York, NY, USA.
Published
2021-03-04
How to Cite
Mendoza, F. H.-., T. C. Torres, V. H. A. Rincón, V. G. Gaytán, and F. C. G. Merino. “Genetic Components of Characters Related to Yield in Pepper Guajillo: Method II of Griffing”. Emirates Journal of Food and Agriculture, vol. 33, no. 2, Mar. 2021, pp. 120-9, doi:10.9755/ejfa.2021.v33.i2.2568.
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Section
Research Article
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