EFFECT OF PLANT POPULATION DENSITIES ON THE YIELD AND QUALITY OF THREE WHITE DEHYDRATION VARIETIES OF ONION (ALLIUM CEPA L.) IN ARID TROPICS OF NORTHERN SUDAN
DOI:
https://doi.org/10.9755/ejfa.v4i1.5093Keywords:
Plan population, densities, yield, quality, onions, Allium cepa, dehydrationAbstract
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Published
1992-01-01
How to Cite
Mohamedali, G. “EFFECT OF PLANT POPULATION DENSITIES ON THE YIELD AND QUALITY OF THREE WHITE DEHYDRATION VARIETIES OF ONION (ALLIUM CEPA L.) IN ARID TROPICS OF NORTHERN SUDAN”. Emirates Journal of Food and Agriculture, vol. 4, no. 1, Jan. 1992, pp. 15-25, doi:10.9755/ejfa.v4i1.5093.
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Regular Articles