EFFECT OF FOUR ROOTSTOCKS ON FRUIT QUALITY OF SWEET ORANGE CV 'SHAMOUTI' UNDER JORDAN VALLEY CONDITIONS

J. Muhtaseb; H. Ghnaim

doi:10.9755/ejfa.v12i1.5222

EFFECT OF FOUR ROOTSTOCKS ON FRUIT QUALITY OF SWEET ORANGE CV 'SHAMOUTI' UNDER JORDAN VALLEY CONDITIONS

Authors

J. Muhtaseb National Centre for Agriculture Research and Technology Transfer, Amman, Jordan
H. Ghnaim

DOI:

https://doi.org/10.9755/ejfa.v12i1.5222

Keywords:

fruit quality, sweet Orange, Shamouti, Citrus sinensis, rootsocks

Abstract

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References

EFFECT OF FOUR

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Published

2017-10-25

How to Cite

Muhtaseb, J., and H. Ghnaim. “EFFECT OF FOUR ROOTSTOCKS ON FRUIT QUALITY OF SWEET ORANGE CV ’SHAMOUTI’ UNDER JORDAN VALLEY CONDITIONS”. Emirates Journal of Food and Agriculture, vol. 18, no. 1, Oct. 2017, pp. 33-39, doi:10.9755/ejfa.v12i1.5222.