[1]
Mangaraj , S., Goswami , T.K., Giri , S.K., Chandra, P. and Pajnoo, R.K. 2017. DEVELOPMENT AND EVALUATION OF MODIFIED ATMOSPHERE (MA) PACKAGES EMPLOYING LAMINATION TECHNIQUE FOR ROYAL DELICIOUS APPLE. Emirates Journal of Food and Agriculture. 25, 5 (Nov. 2017), 358–375. DOI:https://doi.org/10.9755/ejfa.v25i5.11597.