Ranelien, V. and Vy?niauskien?, R. 2017. MODIFICATION OF UV-B RADIATION EFFECT ON CREPIS CAPILLARIS BY ANTIOXIDANT ANDENVIRONMENTAL CONDITIONS. Emirates Journal of Food and Agriculture. 24, 6 (Nov. 2017), 614–620. DOI:https://doi.org/10.9755/ejfa.v24i6.14680.