Bendiab, H. C., Djebli, N., Kara, Y., Uçar, M., & Kolayli, S. (2021). An Investigation of Algerian Dates (Phoenix dactylifera L.); Antioxidant, Anti-inflammatory Properties and Phenolic Compositons H. Emirates Journal of Food and Agriculture, 33(8), 629–638. https://doi.org/10.9755/ejfa.2021.v33.i8.2737