GOLDSTEIN, W. A. PFEIFFER WHEAT: AN OLD VARIETY WITH A BRIGHT FUTURE. Emirates Journal of Food and Agriculture, [S. l.], v. 26, n. 2, p. 180–191, 2013. DOI: 10.9755/ejfa.v26i2.17521. Disponível em: https://ejfa.me/index.php/journal/article/view/466. Acesso em: 11 oct. 2025.