ARAMOUNI , F.; HERALD, T.; GHOUSH, M. A. DEVELOPMENT OF A NON-COMMERCIAL SUGAR-FREE BARBECUE SAUCE. Emirates Journal of Food and Agriculture, [S. l.], v. 25, n. 7, p. 509–515, 2017. DOI: 10.9755/ejfa.v25i7.14466. Disponível em: https://ejfa.me/index.php/journal/article/view/983. Acesso em: 19 sep. 2025.