MARCHEVA, M. P. EVALUATION OF MORPHOLOGY, PRODUCTIVE POTENTIAL AND OIL CONTENT AND COMPOSITION OF PLANT GENETIC RESOURCES OF CAMELINA SATIVA. Emirates Journal of Food and Agriculture, [S. l.], v. 28, n. 2, p. 152–157, 2017. DOI: 10.9755/ejfa.2015-11-935. Disponível em: https://ejfa.me/index.php/journal/article/view/1019. Acesso em: 11 oct. 2025.