PELLEGRINO, ENZO PERRI, C. B. M. The use of nitrogen stable isotope ratios to discriminate between organic and conventional olive cultivation. Emirates Journal of Food and Agriculture, [S. l.], v. 30, n. 7, p. 638–643, 2018. DOI: 10.9755/ejfa.2018.v30.i7.1767. Disponível em: https://ejfa.me/index.php/journal/article/view/1767. Acesso em: 19 apr. 2024.