CHEN, L.; HE CHEN, J. W. G. S. Production of Angiotensin-I-Converting Enzyme inhibitory peptide from goat milk casein: optimization conditions of complex protease hydrolysate by response surface methodology and purification. Emirates Journal of Food and Agriculture, [S. l.], v. 30, n. 9, p. 742–749, 2018. DOI: 10.9755/ejfa.2018.v30.i9.1795. Disponível em: https://ejfa.me/index.php/journal/article/view/1795. Acesso em: 29 mar. 2024.