GAITÁN-HERNÁNDEZ, R.; AQUINO-BOLAÑOS, E. N.; HERRERA, M.; SALMONES, D. Yield, and phenolic content of shiitake mushrooms cultivated on alternative substrates. Emirates Journal of Food and Agriculture, [S. l.], v. 32, n. 3, p. 188–197, 2020. DOI: 10.9755/ejfa.2020.v32.i3.2076. Disponível em: https://ejfa.me/index.php/journal/article/view/2076. Acesso em: 25 apr. 2024.