DZIEDZIŃSKI, M.; KOBUS-CISOWSKA, J.; POWAŁOWSKA, D. S.-.; SZABLEWSKA, K. S.-.; BARANOWSKA, M. Polyphenols composition, antioxidant and antimicrobial properties of Pinus sylvestris L. shoots extracts depending on different drying methods. Emirates Journal of Food and Agriculture, [S. l.], v. 32, n. 3, p. 229–237, 2020. DOI: 10.9755/ejfa.2020.v32.i3.2080. Disponível em: https://ejfa.me/index.php/journal/article/view/2080. Acesso em: 26 apr. 2024.