SALAZAR, D.; RODAS, M.; ARANCIBIA, M. Production of tortillas from nixtamalized corn flour enriched with Andean crops flours: Faba-bean (Vicia faba) and white-bean (Phaseolus vulgaris). Emirates Journal of Food and Agriculture, [S. l.], v. 32, n. 10, p. 731–738, 2020. DOI: 10.9755/ejfa.2020.v32.i10.2179. Disponível em: https://ejfa.me/index.php/journal/article/view/2179. Acesso em: 25 apr. 2024.