CABALLERO, M. C. S.; MUÑIZ, C. H. A.; LEAL, V. C.; AGUILAR, G. G.; HERNÁNDEZ, C. G. S.; QUEZADA, G. D. A. Enrichment of sliced apple fruit with Bacillus coagulans. Emirates Journal of Food and Agriculture, [S. l.], v. 33, n. 1, p. 12–19, 2021. DOI: 10.9755/ejfa.2021.v33.i1.2353. Disponível em: https://ejfa.me/index.php/journal/article/view/2353. Acesso em: 23 apr. 2024.