KUBENA, K. S. LINKING FOOD SYSTEMS TO HUMAN NUTRITION NEEDS: THE NUTRITION TRANSITION IN THE UNITED ARAB EMIRATES. Emirates Journal of Food and Agriculture, [S. l.], v. 15, n. 2, p. 1–16, 2017. DOI: 10.9755/ejfa.v15i2.5002. Disponível em: https://ejfa.me/index.php/journal/article/view/256. Acesso em: 19 may. 2024.