A., S.; DEVY, N. F.; ., H.; ., H.; DWIASTUTI, M. E. GRADUAL FLOWERING AND FRUITING TECHNOLOGY (“BUJANGSETA”) THROUGH FERTILIZER MANAGEMENT IN SIAM (Citrus nobilis L.) CV. PONTIANAK. Emirates Journal of Food and Agriculture, [S. l.], v. 33, n. 9, 2021. DOI: 10.9755/ejfa.2021.v33.i9.2759. Disponível em: https://ejfa.me/index.php/journal/article/view/2759. Acesso em: 24 apr. 2024.