LOPES SOBRINHO, O. P.; SILVA DOS SANTOS, L. N.; LOUREIRO SOARES, F. A. Physical and physicochemical characteristics of tomato fruits grown under different irrigation water levels and phosphorus sources and rates. Emirates Journal of Food and Agriculture, [S. l.], v. 34, n. 9, 2022. DOI: 10.9755/ejfa.2022.v34.i7.2870. Disponível em: https://ejfa.me/index.php/journal/article/view/2870. Acesso em: 23 apr. 2024.