JIMENEZ, M. E.; BERRUS, H. E.; D. SEGARRA, J.; PERALTA, O. L.; PÓLIT, M. P.; CAMPUZANO, L. C.; CARPIO, R. A.; FONDEVILA, M. P.; VILLACRES, M. C. Phenolic content and antioxidant activity in Lentinula edodes grown on eucalyptus biomass. Emirates Journal of Food and Agriculture, [S. l.], v. 35, n. 12, 2023. DOI: 10.9755/ejfa.2023.3184. Disponível em: https://ejfa.me/index.php/journal/article/view/3184. Acesso em: 19 may. 2024.