Harhar, Hicham, Said Gharby, Zakia Bouzoubaa, Badr Eddine Kartaha, Zoubida Charrouf, and Dominique Guillaume. “INFLUENCE OF ARGAN FRUIT PEEL ON THE QUALITY AND OXIDATIVE STABILITY OF ARGAN OIL AFTER PROLONGED STORAGE”. Emirates Journal of Food and Agriculture 27, no. 6 (April 10, 2015): 522–526. Accessed September 19, 2025. https://ejfa.me/index.php/journal/article/view/723.