Paraíso, Carolina Moser, Suelen Siqueira dos Santos, Camilla Yara Langer Ogawa, Francielle Sato, Onélia A. A. dos Santos, and Grasiele Scaramal Madrona. “Hibiscus Sabdariffa L. Extract: Characterization (FTIR-ATR), Storage Stability and Food Application”. Emirates Journal of Food and Agriculture 32, no. 1 (January 23, 2020): 55–61. Accessed April 20, 2024. https://ejfa.me/index.php/journal/article/view/2059.