1.
Zhang S, Rizal S, . M. EFFECTS OF SUGAR TYPE AND CONCENTRATION ON THE CHARACTERISTICS OF FERMENTED TURI (SESBANIA GRANDIFLORA (L.) POIR) MILK. Emir J Food Agric [Internet]. 2013 Jun. 1 [cited 2025 Sep. 19];25(8):576-84. Available from: https://ejfa.me/index.php/journal/article/view/1059