1.
Melo NJ de A, Negreiros AMP, Sarmento JDA, Morais PLD de, JĂșnior RS. Physical-chemical characterization of yellow passion fruit produced in different cultivation systems. Emir J Food Agric [Internet]. 2020 Nov. 8 [cited 2025 Sep. 21];32(12):897-908. Available from: https://ejfa.me/index.php/journal/article/view/2224