1.
Ranelien V, Vy?niauskien? R. MODIFICATION OF UV-B RADIATION EFFECT ON CREPIS CAPILLARIS BY ANTIOXIDANT ANDENVIRONMENTAL CONDITIONS. Emir J Food Agric [Internet]. 2017 Nov. 3 [cited 2025 Sep. 19];24(6):614-20. Available from: https://ejfa.me/index.php/journal/article/view/933