1.
Mostafa RA, Moharram YG, Attia RS, El–Sharnouby SA. FORMULATION AND CHARACTERIZATION OF VEGETABLE OIL BLENDS RICH IN OMEGA -3 FATTY ACIDS. Emir J Food Agric [Internet]. 2017 Nov. 3 [cited 2025 Sep. 19];25(6):426-33. Available from: https://ejfa.me/index.php/journal/article/view/960