Vol 29, Issue 6, June 2017

Regular Articles

• variabilty of oil and protein content in rapeseed cultivars affected by seeding date

  Igor Balalic, Ana Marjanovic-Jeromela, Jovan Crnobarac, Sreten Terzic, Velimir Radic, Vladimir Miklic, Dusica Jovicic

  404-410

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• weak levels of social capital as one of the causes of the fall of mexican cacao production

  Tomáš Hes, Haiyan Sulaiman, Samuel Mintah, José Samuel Banda Arrieta, Billy José Ramírez Esquivel Bc, Tomás Martínez Saldaña, Jaime Antonio Ruiz Hernandez

  411-419

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• nitrogen use efficiency and yield in response graft bell pepper cultivars

  Mónica Liliana Garcia-Bañuelos, Esteban Sanchez, Alfonso Antero Gardea-Béjar, Ezequiel Muñoz-Marquez, Juan Manuel Soto-Parra, Damaris Leopoldina Ojeda-Barrios

  420-428

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• the diversity of plants used for the traditional dish sarma in turkey: nature, garden and traditional cuisine in the modern era

  Yunus Dogan, Anely Nedelcheva, Andrea Pieroni

  429-440

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• allelopathic effect of β-cembrenediol and its mode of action: induced oxidative stress in lettuce seedlings

  Xia Ren, Zhi-qiang Yan, Xiao-feng He, Xiu-zhuang Li, Bo Qin

  441-449

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• molecular characteristics of acid and pepsin soluble collagens from the scales of golden carp (probarbus jullieni)

  Ali Muhammed Moula Ali, Soottawat Benjakul, Hideki Kishimura

  450-457

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• chemical composition of essential oils of passiflora edulis f. flavicarpa agroindustrial waste

  Ivan Chóez-Guaranda, Arnold Ortega, Migdalia Miranda, Patricia Manzano

  458-462

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• effect of cross-linking on physicochemical and in vitro digestibility properties of potato starch

  Hyemi Heo, Yun-Kyung Lee, Yoon Hyuk Chang

  463-469

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• comparison of physicochemical characteristics and composition of bergamot oil seed extracted from three different cultivars

  Vincenzo Sicari, TERESA MARIA PELLICANO, Francesco Messina

  470-475

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• drip fertigation regime for potato on sandy soil

  zhiwen Feng, shuqin Wan, yaohu Kang, shiping Liu

  476-484

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