Vol 29, Issue 2, February 2017

Published: 2017-11-04

Review Article

citrullus colocynthis (l.) schrad. (colocynth): biotechnological perspectives

Jaime A. Teixeira da Silva, Abdullah I. Hussain

83-90
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Regular Articles

thermo-tolerance and heat shock protein of escherichia coli atcc 25922 under thermal stress using test cell method

Rui Li, Yage Shi, Bo Ling, Teng Cheng, Zhi Huang, Shaojin Wang

91-97
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evaluation of metal contents and bioactivity of two edible mushrooms agaricus campestris and boletus edulis

Marijana Kosanić, Branislav Ranković, Aleksandar Rančić, Tatjana Stanojković

98-103
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effects of different light quality on growth, photosynthetic characteristic and chloroplast ultrastructure of upland cotton (gossypium hirsutum l.) seedlings

Huimin Li, Canming Tang, Zhigang Xu

104-113
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use of a marine yeast as a biocontrol agent of the novel pathogen penicillium citrinum on persian lime

Ramsés Ramón González-Estrada, Felipe de Jesus Ascencio-Valle, Juan Arturo Ragazzo-Sánchez, Montserrat Calderón Santoyo

114-122
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nacl-cacl2 treatment enhancing nutritional and functional quality of mung bean sprouts

Xiaokun Yan, Runqiang Yang, Pei Wang, Zhenxin Gu, Ting Zhou

123-130
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microwave assisted soxhlet extraction of essential oil from vietnamese star anise fruits (illicium verum hook.f.) and their chemical composition

Phan Nhut Nam, Phan Thi Kim Lien, Tran Thanh Hoa, Chatain Mai Huong, Dao Thien

131-137
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bioactive compounds and antioxidant activity evolution during the ripening process of 12 opuntia spp. fruit accessions

JOSE MANUEL PINEDO-ESPINOZA, CESAR LEOBARDO AGUIRRE-MANCILLA, RUBÉN JIMÉNEZ-ALVARADO, GABRIEL ITURRIAGA de la FUENTE, JUAN GABRIEL RAMÍREZ-PIMENTEL, ALMA DELIA HERNÁNDEZ-FUENTES, Juan Carlos Raya- Pérez

138-148
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estimation of antioxidant activity of different mixed herbal infusions using attenuated total reflectance fourier transform infrared spectroscopy and chemometrics

Aikaterini Venetsanou, Eirini Anastasaki, Chrysavgi Gardeli, Petros A. Tarantilis, Christos S Pappas

149-155
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timing and rates of application of naa as blossom and fruitlet chemical thinner on apple cv. ˈbraeburnˈ

Mladen Fruk, Marko Vuković, Mushtaque Ahmed Jatoi, Goran Fruk, Tomislav Jemrić

156-162
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