MICROBIOLOGICAL STATUS OF EGYPTIAN PRAWN
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Keywords:
microbiological status, egyptian prawn , psychrophiles.
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How to Cite
Sedik, M., S. Roushdy, F. Khalafalla, and H. Awad. “MICROBIOLOGICAL STATUS OF EGYPTIAN PRAWN”. Emirates Journal of Food and Agriculture, Vol. 4, no. 1, Oct. 2017, pp. 138-49, doi:https://doi.org/10.9755/ejfa.v4i1.5118. Accessed 8 Feb. 2023.
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Regular Articles